Marty Fisher, a Dutch adventurer, arrived in San Pedro's jungle during the 70s. After a mechanical failure grounded his hot air balloon, he joined the local tribe to survive. Together, they merged traditional fishing techniques with Marty's ancestral pizza-making skills, providing sustenance for the whole community.
This unique collaboration led to the creation of a special pizza that attracted the legendary Emerald Green Fish—a giant fish known for its exotic flavor and fruity touch, which primarily feeds on freshwater trout and escargots.